Hand Crafted Red Sauce

Take some basics in your pantry and simmer it away in a crock pot all day….spin it through a blender….freezer baggy up about 2 1/2 cups at a time…and you are set for about the equivalent to 4 jars of store-bought sauce…but yours will be GLUTEN FREE and taste a heck of  a lot better :-)

What ya need to get started

Plum Tomatoes

Thyme

Basil

Garlic

Onion

Mushrooms

Toss all the above minus the bottom 3 into a crock pot

Now …..Saute up  the Onion, Garlic and Mushrooms

Then add it to the crock pot….cover and let it do it’s thing :-)

When it is done…about 8-10 hours on low…

Blend away…you can blend til it is smooth

My group of boys does not like “chunk” in their sauce…and side note if you have a picky eater on the veggie angle…you can add carrots and other veggies to this sauce…blend to smooth and you just ‘hid’ some great veggies that the kiddos will never know were there!  LOL

The start…..

….Looks pretty cool :-)

Enjoy!

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